The Main Course Recipes Magazine

Magazine -INTERNATIONAL RECIPES- The Magazine Main Course Recipes was inspired by my international travel in South America, Europe and Asia. The recipes are a collection of appetizers, main courses and desserts for special occasions. Magazine  Free Magazine Recipes -Main Course- The PDF Magazine of International Recipes Main Course will be made available to those who lIKE my…

Main Course Recipes Book`s

These books were inspired by my international travel in South America, Europe and Asia. The recipes are a collection of appetizers, main courses and desserts for special occasions. These e-books will be be ordered on Amazon.com, in PDF format with your help. They will also be ordered as paperbacks on the Amazon site.   Main Course…

Chef Gustavo Pasquini

About Me In 2012 I began my cooking journey in Brasil and studied at “Senac, Juiz de Fora”, in Minas Gerais, developing my basic culinary techniques. Later I worked in a local restaurant, and rose to a role in management, helping to increase the clientele base. I then discovered a refined bistro called “Assunta” in…

The Gastronomic Journey at Santos, Brazil

The first  city I will travel to will be Santos so that the first post will be about all the food & Recipe from Santos, São Paulo – Brazil .                        Departing from Santos, Sao Paulo, Brazil 21st of January On the 21st of January i will begin my journey I will start working…

The Gastronomic Journey at the Cruise Ship

My name is Gustavo Pasquini, I am from São Paulo, Brazil, I am a Cuisine Chef and here is where I will start writing my journey on the Cruise Ship FASCIONASA .   My itinerary will begin in Brazil in 01/21/2017 for 3 month’s and then I will go to Spain, Italy and France . I…

1010 Food’s to delight your palate ”Jabuticaba” #02

Jabuticaba I am here to bring 1010 Type’s of Food’s to Try Before You Die, the Food’s will be from all the world at my Gastronomic Journey on the Cruise Ship and from my country.  The 02º Food will be a Fruit called “Jabuticaba” from Brazil and you can find just on December and January’s….

Roast Venison

Traditional Brazilian Main Course to bring exquisite recipes to your fine dining table for special ocacsions. Dish made the final day of basic cooking course at Senac Ingredients 1 back room or the back of a red brocket lard Garlic to taste Onion Lemon bay Ginger Lard goat pepper (green) Olive oil Preparation    1….

1001 Foods to Try Before Die ” Cassis ” #01

It is strange that a flavor that often now be mentioned to describe the characteristics of the best crus of Bordeaux has been so long as the poor cousin of the red and white currants. But Ribes nigrum, also called blackcurrant in Brazil, held this subordinate position to the pasado epermanece relatively rare century –…

Spicy Apple Salad

  Food Art & Techniques to make The Best Spicy Apple Salad Step By Step. Traditional Thai Recipe to bring exquisite food to your fine dining table for special ocacsions. Spicy Salads Western salads are generally served prior to mais courses. Thai salads, howerver, can be enjoyed on their own as snacks, as appetizers or…

Grilled Beef Salad

Food Art & Techniques to make The Best Grilled Beef Salad Step By Step.   Grilled Beef Salad Serves 4 Ingredients 2 Pieces Beef Sirloin, 200 g Each 3 Cucumbers, Peeled, Quartered Lengthwise and seeded, cut diagonally into slices 1/2 Cup Thinly Sliced Lemon Grass (thick bottom thirds only, outer layer discarded) 2/4 Cup Sliced…

Glass Noodle Salad

Food Art & Techniques to make The Best Glass Noodle Salad Step By Step. Traditional Thai Recipe to bring exquisite food to your fine dining table for special ocacsions.   Spicy Salads Thai salads are health- enhancing. The whole dish is packed with medicinal benefits and scrumptious mouthfeel that make us feel refreshed and energized….

Ground Pork Salad

Food Art & Techniques to make The Best Ground Pork Salad Step By Step. Traditional Thai Recipe to bring exquisite food to your fine dining table for special ocacsions.   Spicy Salads Yam, Tam and Lap are the tree major variations of Thai spicy salads inclueded in the present Post. Generally the Thai salad recipes…

Temaki with Salmon and Herbs

  Temaki here in São Paulo is one of the most famous food trend, because a large Japanese community living and practice their cultures between the Paulistas that also adapt to the japanese style food. Temaki Hot Roll was one 2nd option so I could try a Temaki with fried fish and mayonnaise. The restaurant…

Green Papaya Salad

  Food Art & Techniques to make The Best Green Papaya Salad Step By Step. Traditional Thai Recipe to bring exquisite food to your fine dining table for special ocacsions. Spicy Salads Thai Salads are intermationally recognized and love for their exceptionally robust and spicy dressing, tossed with lots of fresh or slightly cooked vegetables, herbs and…